Granulated sugar: Grams to Millilitres

Convert grams of granulated sugar to millilitres — 1.18294 millilitres per gram, with the density it comes from and a full measure table.

Volume in millilitres
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Your result updates live as you type.

One gram of granulated sugar is 1.1829412 millilitres, so converting grams of granulated sugar to millilitres means multiplying by 1.1829412. That factor is specific to this ingredient — it comes from its density, not from any relationship between the two units.

Put next to water — 1 g per mL exactly — granulated sugar measures 0.84535 g per mL. That ratio, 84.54%, is what separates this page from every other ingredient in the same units, and it is measured rather than defined.

Granulated sugar has a density of 0.84535 g per mL, so 100 mL of it weighs 84.54 g and 250 mL weighs 211.3 g. That single figure is what every other number on this page is built from — water is 1.00 g per mL, so this ingredient is 84.54% as heavy as the same volume of water.

Grams are the unit this conversion is really for. A domestic scale resolves to a gram, which is 0.5% of a cup of granulated sugar, so weighing gets an accuracy no measuring cup can reach. A 500 g pack of it is 2.5 cups, and a 1 kg pack 5.

What the number depends on: One of the most reliable ingredients to measure by volume: the crystals are uniform and do not compact under their own weight.

The formula

millilitres = grams × 1.1829411825
grams
The amount of granulated sugar you are converting, in grams
1.1829411825
Millilitres per gram for granulated sugar, from its density of 0.84535 g/mL
millilitres
The equivalent quantity in millilitres

How it works, step by step

  1. Enter the quantity in grams.
  2. It is multiplied by 1.1829411825, the millilitres-per-gram figure for granulated sugar.
  3. The result appears in millilitres, with a second reading in tsp beneath it.
  4. Use the measure table if you want a standard recipe quantity rather than a number you type in.

Worked examples

50 g of granulated sugar in millilitres

50 g of granulated sugar weighs out at 59.1471 millilitres. Divide 59.1471 by 1.1829412 and you get back to 50 g, which is the quickest check that the factor is the right way up.

150 g of granulated sugar in millilitres

150 g of granulated sugar weighs out at 177.441 millilitres. Divide 177.441 by 1.1829412 and you get back to 150 g, which is the quickest check that the factor is the right way up.

500 g of granulated sugar in millilitres

500 g of granulated sugar weighs out at 591.471 millilitres. Divide 591.471 by 1.1829412 and you get back to 500 g, which is the quickest check that the factor is the right way up.

How to read your score

0–0NothingZero is zero in either unit.
0–1.1829Under one gramLess than a single gram of granulated sugar — the range where a measuring spoon is more accurate than a domestic scale.
1.1829–4.7318Recipe quantityBetween one and four grams: the range almost every published recipe sits in.
4.7318–—Batch quantityMore than four grams of granulated sugar. At this size weighing is faster than measuring, and the exact figure under the gauge is the one to use.

Frequently asked questions

How many millilitres are in 1 g of granulated sugar?

One gram of granulated sugar is 1.1829412 millilitres. Half that quantity is 0.591471 millilitres and double it is 2.36588 millilitres, so the figure scales straight up and down — there is no offset in this conversion, only the factor.

Why is a cup of granulated sugar not 236 g like water?

Because weight per cup depends on what is in the cup. Granulated sugar has a density of 0.84535 g per mL where water has 1.00, so a cup of it weighs 200 g rather than 236.6 g. That is a difference of 36.6 g per cup, and it is the reason a single volume-to-weight factor cannot be applied to every ingredient.

Does how I measure it change the weight?

Yes, and by more than most people expect. Handling changes the weight of a cup of granulated sugar by roughly 20% — about 20 g either side of 200 g — because one of the most reliable ingredients to measure by volume: the crystals are uniform and do not compact under their own weight. Weighing removes the question entirely.

Is a fluid ounce of granulated sugar the same as an ounce?

No. A fluid ounce is a volume — one eighth of a US cup, 29.57 mL — and an ounce is a weight. One fluid ounce of granulated sugar weighs 0.8818 oz, so the two readings differ by 11.8%. They coincide only for something with the density of water, and then only roughly.

Is this a US cup or a metric cup?

US customary: 236.59 mL, which is the cup every US recipe means. A metric cup is 250 mL, so the same cup of granulated sugar would weigh 211.34 g instead of 200 g — 11.3 g more, or 5.67%. Australian and some European recipes use the metric cup, and the difference is large enough to matter in baking.

Do I need a scale for this, or will measuring cups do?

At this size the spoon wins. One millilitre of granulated sugar is 0.8454 g, and a scale reading to the nearest gram is working at 118% resolution on that — a measuring spoon is the more accurate instrument below about 5 g, which is why spice quantities are still written in spoons.

How much does 15 mL of granulated sugar weigh?

15 mL of granulated sugar comes to 12.68 g, or 12.68 grams. This page runs that calculation in reverse — enter a weight and it returns the volume — and the ml-to-grams page does it in the direction the question is usually asked.

Granulated sugar in grams and millilitres

Granulated sugar: grams to millilitres
GramsMillilitresUnrounded
5 g5.91471 mL5.914705913
10 g11.8294 mL11.82941183
25 g29.5735 mL29.57352956
50 g59.1471 mL59.14705912
100 g118.294 mL118.2941182
125 g147.868 mL147.8676478
150 g177.441 mL177.4411774
200 g236.588 mL236.5882365
250 g295.735 mL295.7352956
300 g354.882 mL354.8823547
500 g591.471 mL591.4705912
1000 g1182.94 mL1182.941182

Based on 200 g per cup of granulated sugar. One gram of granulated sugar is 1.1829412 millilitres.

What each measure of granulated sugar weighs
MeasureGramsOuncesMillilitres
1 cup200 g7.05 oz236.6 mL
3/4 cup150 g5.29 oz177.4 mL
2/3 cup133.3 g4.7 oz157.7 mL
1/2 cup100 g3.53 oz118.3 mL
1/3 cup66.67 g2.35 oz78.86 mL
1/4 cup50 g1.76 oz59.15 mL
1 tbsp12.5 g0.441 oz14.79 mL
1 tsp4.167 g0.147 oz4.929 mL

US customary measures: 1 cup = 236.59 mL, 1 tbsp = 14.79 mL, 1 tsp = 4.93 mL.

Granulated sugar compared with other flours, sugars and dry goods, per cup
IngredientGrams per cupOunces per cupDensity (g/mL)
Uncooked white rice185 g6.526 oz0.7819
Uncooked brown rice190 g6.702 oz0.8031
Dried lentils192 g6.773 oz0.8115
Granulated sugar (this page)200 g7.055 oz0.8454
Arborio rice200 g7.055 oz0.8454
Dried chickpeas200 g7.055 oz0.8454
Packed brown sugar220 g7.76 oz0.9299

Ordered by weight. The spread across this group is why a single generic cups-to-grams factor cannot work.

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